Cooking up an outdoor feast: the best ideas for a garden kitchen

Inspired by modern indoor kitchens, Spanish manufacturer Oiside has designed the OiCook collection. It consists of four modules: two for storage, one for the under sink, and one for the gas stove. You can then add several accessories, including a PITT gas burner, washing up sink, tap, and 132 Lt capacity fridge. There are two ways of installing the modular system: either as an outdoor kitchen island or attached to a wall.

To meet highest standards in terms of both aesthetics and functionality, the manufacturer relies on a mix of sustainable materials. Aluminium-based modules are complemented by panels and worktops made from a special type of scratchproof porcelain (MDI). The stainless-steel valve and the porcelain-stoneware sink prove particularly resistant against thermal and mechanical influences.

If you like to keep things clean while cooking up a storm, outdoor BBQ kitchens from Belmento have got you covered. Apart from its modern minimalist aesthetic, the setup offers everything you need for a spectacular dining experience. The counter is resistant to heat, scratching, UV radiation, and other climatic influences. You can choose between different grill installations for your garden kitchen – including a premium stainless-steel model from Californian manufacturer Bull BBQ, among others.

A well-thought-out system of cupboards, shelves, and drawers makes it easy to stay organised while in action. The shelves can be used to store a so-called “beefer” (i.e. top-heat barbecue), for example.

The German company Freiluftküche (which translates to “open-air kitchen”) offers customised solutions tailored to your personal needs. Thanks to extremely weatherproof materials, these installations don’t even have to be shielded from sunlight or rain. The basic construction is made from a special type of marine aluminium and complemented by oakwood shelves and granite surfaces. To create a unique look for your garden kitchen, you can choose from a wide array of colour variants. Other optional features include different barbecues along with water and lighting elements. You can even add a fireplace as an eye-catching centre piece.

“Invented in Mallorca, made in Germany” – that’s how the company Wesco describes its concept for customised garden kitchens. Top-piece or built-in grills, cupboards with swinging doors, wok and induction hobs, ceramic sinks, fridges: hardly any wish will be left unfulfilled. A special treat for fans of smart tech: the electric kitchen lift can be operated via app. With a single swipe, your dishes and utensils will magically disappear beneath the countertop. The installation is based on an aluminium frame and multiplex panelling inside. For the surfaces on the outside, Wesco offers a variety of colours and materials: classic white or grey, as well as marble, steel-, aor concrete-like optics.

Cooking in the open air, 365 days a year? No problem, thanks to the innovative concept of a German manufacturer. Contrary to its name, the Burnout kitchen is designed to never “burn out”. The modular system not only comes with PVD-free, dirt-repellent, and waterproof materials – it can also be combined with grill installations from other manufacturers.

1. Double-check with local authorities

Depending on where you live, you might need an official permit to build an outdoor kitchen. You should also make sure that your installation complies with the local fireplace ordinance.

2. Use outdoor-approved appliances only

Don’t forget that your kitchen will be exposed to bad weather conditions at times. When buying devices for outdoor use, always look out for weatherproof materials.

3. Protect your kitchen against water
Normally, additional devices are simply inserted into the main framework (instead of being glued onto the surface). This means that raindrops might occasionally find their way inside – which won’t do any harm, as long as it can drain through some sort of outlet.   

4. Install a reliable power supply
Needless to say, your garden kitchen won’t be of much use without electricity. For outdoor spaces, we recommend water-protected socket outlets that comply with the IP44 standard. You can also add the Gira light and energy profile to your installation: this two-in-one solution powers your electric barbecue while illuminating your pathway at night.